Mini Crawl, Major Munchies: Eating Through Maynooth

Maynooth is a small town, but despite its size, it’s home of one of the oldest universities, a castle lost in time and, of course, several places to eat, have a drink or simply hang out with friends. The key to finding a good place to eat it’s to know what’s out there! Here I’ll recommend 4 places for you to eat in Maynooth town. Picture on the right: Full Irish Breakfast Coffee ...

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A Foodies Guide to Maynooth: Top Spots to Eat Like a Local

As a self-proclaimed foodie, one of my biggest concerns when moving to Ireland was finding exciting spots to eat to my heart’s content. I wasn’t sure if I would be able to satisfy my taste buds in a new country, especially with all the unknowns. But as it turns out, Maynooth has a fantastic food scene with a variety of spots to explore, whether you're craving something familiar or trying ...

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One of the Classic Chinese Home-Style Dishes: Braised Pork Belly with Potatoes

Today, I’d like to share a recipe for one of the most beloved Chinese home-cooked dishes—Braised Pork Belly with Potatoes. I hope this guide will help students living abroad recreate a taste of home and provide an opportunity for international friends to experience authentic Chinese cuisine from their own kitchens. Ingredients & Preparation: Pork Belly: The €2.99 pork belly from Aldi works perfectly. Cut it into small pieces, then boil in water. Garlic: ...

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A Culinary Passport: Connecting Hearts Through Food in Ireland 

Food has always been more than sustenance to me. It’s a language, a comfort, and a connection to home. When I moved to Ireland to study International Development at Maynooth University, I quickly realized that food would become my bridge to a new world. Little did I know, it would also help me build friendships, present my culture, and create memories that I’ll cherish forever.  A taste of home in a ...

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